Source: Spices Of Life

“…be really geeky. This is actually my own adapted version of moon cakes and so we're gonna show the different steps. So deadly is you're shaping that oh in the Dallas made from mom. But her eggs. Well where. Vanilla extract. . And some -- And makes a beautiful though it's it's almost like -- right -- and it's a very easy to go …”

“…Let's go home may. Moon cakes. . And yeah okay. Hi everybody does this mean assignments and spices up life. And today we're celebrating. The festival of hard this men. Right now you can go to Chinatown here in times bakery and see just shelves Layton went all kinds of moon cakes. . Today. We have some -- girls. And -- Demonstrate government will cakes. . And it the end we're going to see teens. And yanked them cakes and so. Fast. Let's go home make moon cakes. . …”

“…So very now is let's canola oil. . Like canola and hope you brought us some great Trenton -- fate dad I just wanna yet. Get a little fear. I just take that rawness. All right these are not fully coach. They're gonna go back him but I -- this they want. To add more oil this is again canola oil. . And at all the experiments we have been ginger and garlic disguise the -- yeah although it. I was just a single law that's out there about it. A graduate of …”

“…announced that it was a fried -- so here is good -- fried rice didn't. And using well rise. …”

“…market with the Lilian Cheung. The department of nutrition Harvard school of public health and their shopping. And we're really excited because the high school has. They've really need done impairment. …”

“…For roasted for ourselves. So you see a little bit of an olive oil. . And -- them sick so let's give people an idea was straight towards him. …”

“…to -- Cellini is actually hybrid. It's a cross between broccoli. . And -- on which its Chinese broccoli. . And it's slightly sweeter. So what we're going to do this we're going to take this roughly Brock who -- me. And …”

“…and decent right so. It's already been refreshed. And we have some onions garlic right here excellent excellent news about two tables from some current list. We're gonna go over to the snow. And the watch …”

“…You bring hunger roast chicken and recognition you mean ways of preparing. First night. . What the server went well and made a wonderful and vegetables some. Which carry -- string dean's Collie flower or he needs he can use all types of vegetables and did she eat. In use frozen vegetables. And I also used the team's gotten -- out socks from the jar. What I like to do is -- doctoring up a little bit with some garlic some changer. Onions. Just tossing and little olive oil and then add those socks and the vegetables. Of course will recipes were on what sites license of life. And then I …”

“…Skinner number two true. And here we have a herbal salad. With roasted chicken pairs one lax. Blue cheese and then he didn't -- don't addressing what I decided to do was to make it easy …”

“…we have enough on Oregon's in the kitchen and we have. Some sweet potatoes. . Sentinel and leaks and we need to added addressing. And then mr. hamburger. He is wedding its hands because this is ground Turkey. And here you go. And we've added some carrots. And some onions. And seasonings. Of course we have to put ketchup Bennett were going to take the vegetables. We're going to put them in a roasting pan and you should spread them all …”

“…He's making a beautiful paddy and it's going to go right on looks. The play. …”

“…today we have James Beard award winning chef Jody Adams owner of Rialto and became -- Harvard Square. . And -- also wrote a wonderful book in the hands of a chef and Jody what are you going to make. Today …”

“…half an hour once again it hearing Tuesday at the school of public health healthy -- impairment starting out and you're adding. …”

“…So very now is let's canola oil. . Like canola and hope you brought us some great Trenton -- fate dad I just wanna yet. Get a little fear. I just take that rawness. All right these are not fully coach. They're gonna go back him but I -- this they want. To add more oil this is again canola oil. . And at all the experiments we have been ginger and garlic disguise the -- yeah although it. I was just a single …”

“…announced that it was a fried -- so here is good -- fried rice didn't. And using well rise. …”